Welcome back y’all to My Kitchen, My Rules. There is nothing like a good homemade #pie crust. I grew up with #homemade rather than store-bought crusts, so I always take the extra time to make one from scratch. So if you’re looking for a good pie crust recipe, then you’ve come to the right place! Today I am making a pure butter pie crust from my “Baked With Love” Dixie Crystals cookbook.
You know I’m back with my good friends for this recipe too, Dixie Crystals Sugar and White Lily Baking flour. Goodness gracious I don’t think I could cook without them! And the secret for success with this pie crust is to always cube the butter, do NOT melt it. If you give this #recipe a try, let me know how it turns out!
Don’t forget I’ve got my Dixie Crystals coupons here, so subscribe to my channel, tag a friend or just leave a comment and say Leigh Brown, I WANT A Dixie Crystals COUPON.
Download my recipe at:
https://www.leighbrown.com/post/pure-butter-pie-crust
Love Dixie Crystal!
Love your apron!
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Pls where can I get the measuring cup from tnx
Ade Khemmy Thank you for the message. I received that as a gift.
Ok tnx
Love love love this no nonsense southern girl!
Thank You for Sharing this recipe ! I’ve never seen pie crust made like this But if it’s in the Dixie Crystals Cookbook it’s Gotta be Good!
Jeanie Whitson Haertling YES! We love Dixie Crystals around here!
Love watching you in the kitchen, your so funny, brightens my day!!