by Leigh Brown | Jun 19, 2020
Welcome friends to My Kitchen, My Rules. As you can see, I’m wearing my fancy apron again that Dixie Crystals gave me and I’m using the “Baked With Love” cook book tonight for our recipe. Now, on a hot summer day there is nothing like a cool, creamy slice of your...
by Leigh Brown | Jun 17, 2020
Welcome back y’all to My Kitchen, My Rules. There is nothing like a good homemade #pie crust. I grew up with #homemade rather than store-bought crusts, so I always take the extra time to make one from scratch. So if you’re looking for a good pie crust recipe, then...
by Leigh Brown | Jun 9, 2020
Hey friends, welcome again to My Kitchen! My Rules! In case you’re able to start doing a little entertaining in your area, I’m going to show you how to make the best cocktail sammiches with very little ingredients. It’s ridiculously easy too with...
by Leigh Brown | Jun 4, 2020
Hey friends, we are here again at My Kitchen! My Rules! Summer is here and there’s nothing better than homemade ice cream…not from some electric machine but a real old school White Mountain hand crank style ice cream maker. Today I’m making Cheerwine ice cream...
by Leigh Brown | May 28, 2020
Hey friends, tonight in My Kitchen! My Rules! I’m going to show you how to fix a good ole’ #watermelon. Now make sure to check out your local farmers market when going to buy your watermelon, get the one with the yellow down at the end, it’s going to have a...
by Leigh Brown | May 26, 2020
Hey friends, tonight in My Kitchen! My Rules! we are going for super easy and pretty fast, enjoying a nice neat glass of @basilhayden Bourbon, of course in my Grandma Cora’s glass, and reminiscing about the good ole’ days of #baseball! This is one of...
